[Objective] The paper was to study the effect of low temperature stress on physiological and biochemical characteristics of Podocarpus nagi. [Method] Through the determination of physiological indices such as plasma membrane permeability, free proline content, soluble sugar content, malondialdehyde （MDA） content and chlorophyll content, the change law of these indices of P. nagi seedlings under natural conditions and artificially controlled low temperature conditions within the continuous 5 d was studied. [Result] The soluble sugar content, free proline content, MDA content and plasma membrane permeability of P. nagi seedlings were slightly in- creased compared with control; the chlorophyll content gradually decreased with the prolongation of low temperature stress. P. nagi seedlings produced active response to low temperature stress, so the low temperature injury P. nagi seedlings suffered was reduced. [Conclusion] The study provided theoretical basis for winter management in P. nagi cultivation in Hanjiang plain area.
